Pretty informative site.... what's more there's lots of video demonstrations to teach you step-by-step. Here's a pic for you to drool on...
(Sorry, can't seem to find the link where I got the recipe from.)

Adventures in my humble little kitchen.
Ingredients:
200g butter
130g brown sugar
3 tbsp golden syrup
2 eggs
300g self-raising flour
180g Chopped Almond
100g Chocolate Chip
2 tsp vanilla essence
Method:
1. Preheat oven @ 150 degrees celcius
2. Soften butter. Add sugar and beat in till light brown.
3. Add the eggs, vanilla essence, golden syrup and beat well.
4. Add the flour and mix well to form stiff dough.
5. Add the chopped almond and chocolate chips.
6. Roll mixture into small balls. Place on baking tin allowing room for cookies to expand.
7. Bake at 150-deg (middle shelf) for 20-25 minutes till light brown.
Enjoy!